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About Us

Radice is a premier and authentic Restaurant that has been proudly serving the Blue Bell area and beyond since 2000. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience.

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Welcome to Radice

Simply Italian

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Opening Hours

Monday - Thursday: 4:30pm to 9:00pm

Friday - Saturday: 4:30pm to 9:30pm

Sunday: Closed

We follow the guidance from the state to maintain the safety of our customers and employees. We have outdoor seating and indoor seating with social distancing measures in place.

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Open on Mother's Day

Sunday, May 12th


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About Toto

Badolato is a walled village on the Ionian Sea in Southern Italy. It’s also the birthplace of Toto Schiavone, renowned restauranteur and owner of former Locust Street restaurant DiLullo Centro (later reborn as Toto) and the popular Fox Chase eatery Moonstruck (formerly Ristorante DiLullo). Meaning “root” in Italian, Radice (pronounced ra-DEE-chay) is a homage to Schiavone’s Calabrian birthplace, where his father gathered fresh food from the farm before it was cooked in a wood-burning oven. Perhaps that’s why 80 percent of the dishes at Radice are cooked in the restaurant’s own wood-burning oven.

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